April break

During spring break, i would like to cook Vietnamese foods. I miss Vietnamese food all the time. So I went shoping and bought a lot of things like vegetables, some kinds of flour, meat and fruit... But the favourite dish that i like the most is "steamed rolled rice pancake". I have never tried to cook it before because i have not had a special pot to do. I had to replace this pot by non-stick frying-pan. It was too difficult at the first time so i just thought it was an experiment. But you know, it was really a successful experiment, so delicious. It was a source of inspiration for me to cook this dish again and again! :)